Items @ £1.00 + VAT per item

• Lamb and mint cocktail sausages with tzatziki
• Local coppa ham, watercress and Shropshire blue pate rolls – wf
• Mini Quiche Lorraine
• Chicken, pea and English herb cakes with chutney dip – wf
• Watermelon, local coppa ham and marinated feta skewers – wf
• Blinis, beetroot puree, topped with rosemary and garlic mushrooms or smoked salmon
• Mini peppers stuffed with apricot and mixed seed cous cous with citrus dressing – v
• Blue cheese, pecan and pear filo cases – v
• English blue cheese, peach and coriander bruschetta – v
• Sun blushed tomato, olive, bocconcini and basil skewer – v and wf
• Homemade guacamole, tomatoes and olive on puff pastry crisps – v
• Pea, mint and feta or prawn crostini
• Baked English new potatoes with chive crème fraiche with or without chorizo

Items @ £1.25 + VAT per item

• Mini Yorkshire puddings, rare roasted beef and horseradish crème fraiche
• Ham hock terrine on apple and cinnamon toast topped with crackling
• Crispy pork rillette on crostini, apricot chutney – minimum 20 people
• Marinated salmon skewer wrapped in pancetta and nigella seeds – wf
• Duck Pancakes with mango, coriander and lemon
• Greek salad cucumber cups – wf

Items @ £1.50 + VAT per item – minimum 20 people

• Seared scallop wrapped in coppa ham with a lemon dip – wf
• Vermouth scallops with pea puree on beetroot carpaccio
• Homemade black pudding and chorizo scotch egg wedge

Please note all our meat is free range and from local farms

v – Vegetarian wf – wheat free

Please contact our office if you require full allergy or dietary information on our dishes